Ingredients
wheat flour 63.0% , water 25.5% , canola oil 5.8% , sea salt 1.4% , malted barley 1.4% , whole wheat flour 1.4% , vinegar 1.4% , yeast 0.0% , whole wheat flour 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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