Ingredients
fortified wheat flour 53.8% , water 23.1% , wheat flour 11.5% , CRACKED WHEAT 5.8% , dehulled hemp seed 2.9% , malted barley 1.4% , sea salt 0.4% , cultured wheat flour with vinegar 0.4% , sunflower oil 0.3% , vital wheat gluten 0.2% , yeast 0.1% , natural flavouring 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.