Ingredients
wheat flour 60.0% , water 20.0% , sourdough starter 10.0% , sea salt 0.4% , malted barley 9.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat flour 60.0% , water 20.0% , sourdough starter 10.0% , sea salt 0.4% , malted barley 9.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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