Ingredients
sugar 53.3% , oat flakes 23.3% , raisin 11.7% , butter 5.8% , rice flour 2.9% , egg white 1.5% , potato starch 0.7% , tapioca 0.4% , non-gmo corn starch 0.2% , cinnamon 0.1% , vanilla extract 0.0% , baking powder 0.0% , E500ii 0.0% , salt 0.0% , plant cellulose 0.0%
Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 11.3 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 67.6 g |
| Sugars | 35.2 g |
| Fiber | 2.8 g |
| Protein | 4.2 g |
| Salt | 0.56 g |
| Sodium | 225 mg |
| Calcium | 56 mg |
| Iron | 1.5 mg |
| Vitamin A | 84.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.