Ingredients

orange juice 75.0% , carrot juice 25.0%

Nutrition · per 100 g

Energy	46 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	10.6 g
Sugars	7.6 g
Fiber	0.4 g
Protein	0.84 g
Salt	0.05 g
Sodium	21 mg
Calcium	17 mg
Iron	0.3 mg
Vitamin A	1772.1 µg
Vitamin C	40.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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