Ingredients
salad 52.3% , sweet potato 23.9% , hard boiled pasture 11.9% , raised egg 6.0% , quinoa 3.0% , eggplant bacon 1.5% , aubergine 0.7% , tamari 0.4% , cider vinegar 0.2% , maple syrup 0.1% , olive oil 0.0% , liquid smoke 0.0% , DRESSING 0.0% , olive oil 0.0% , cashew nuts 0.0% , lemon juice 0.0% , date 0.0% , cider vinegar 0.0% , Chickpea Miso 0.0% , Himalayan pink salt 0.0% , turmeric powder 0.0% , cayenne pepper 0.0%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 7.6 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 10.2 g |
| Sugars | 2.5 g |
| Fiber | 2.2 g |
| Protein | 4.7 g |
| Salt | 0.48 g |
| Sodium | 193 mg |
| Calcium | 55 mg |
| Iron | 1.6 mg |
| Vitamin A | 2018.1 µg |
| Vitamin C | 13.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.