Purple power marinated potato salad
Ingredients
salad 52.9% , olive oil 23.5% , cider vinegar 11.8% , onion 5.9% , Himalayan pink salt 0.2% , garlic 0.2% , romaine lettuce 0.2% , cabbage 0.2% , carrot 0.2% , Parsley Dressing 0.2% , sesame oil 0.2% , olive oil 0.2% , coriander leaf 0.2% , ginger 0.2% , garlic 0.2% , coconut nectar 0.2% , Himalayan pink salt 4.0%
Nutrition · per 100 g
| Energy | 138 kcal |
| Fat | 9.2 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.1 g |
| Sugars | 3 g |
| Fiber | 2.3 g |
| Protein | 1.3 g |
| Salt | 0.32 g |
| Sodium | 128 mg |
| Calcium | 33 mg |
| Iron | 0.89 mg |
| Vitamin A | 1180.2 µg |
| Vitamin C | 11.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.