Ingredients
Plant-based veggie patty 57.1% , farmhouse cheese 21.4% , PICKLE 10.7% , collard greens 5.4% , rice wrapper 2.7% , cabbage 1.3% , carrot 1.3%
Nutrition · per 100 g
| Energy | 164 kcal |
| Fat | 5.3 g |
| Saturated fat | 0.61 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25.4 g |
| Sugars | 7.4 g |
| Fiber | 4.1 g |
| Protein | 4.5 g |
| Salt | 1.3 g |
| Sodium | 508 mg |
| Potassium | 351 mg |
| Calcium | 64 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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