Hot sweet -n- sour pickles, hot sweet -n- sour
Ingredients
PICKLES 53.6% , water 23.2% , vinegar 11.6% , salt 1.1% , garlic 1.1% , ALUM 1.1% , natural spice flavouring 1.1% , turmeric 1.1% , E433 1.1% , E102 1.1% , 1 1.1% , 10 of 1% sodium benzoate as a preservative 1.1% , sugar 0.7% , red bell pepper 0.7%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.6 g |
| Sugars | 25 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 911 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.