Ingredients
grass-fed beef 57.1% , water 21.4% , paprika 10.7% , sea salt 0.8% , spice 0.8% , garlic 0.8% , celery powder 8.4%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 9.4 g |
| Saturated fat | 2.4 g |
| Cholesterol | 71 mg |
| Carbs | 2.4 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 17.6 g |
| Salt | 1.6 g |
| Sodium | 624 mg |
| Calcium | 24 mg |
| Iron | 3.2 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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