Ingredients
noodle 75.0% , sea salt 1.7% , soup packet 1.7% , wheat 1.7% , sea salt 1.7% , miso 1.7% , kombu 1.7% , shiitake 1.7% , onion 1.7% , sea salt 1.7% , sugar 1.7% , wakame 1.7% , spring onion 1.7% , garlic 1.7% , ginger powder 1.7% , black pepper 1.7%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 3.5 g |
| Fiber | 3.5 g |
| Protein | 10.5 g |
| Salt | 3.3 g |
| Sodium | 1333 mg |
| Potassium | 182 mg |
| Calcium | 30 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.