Nutrition · per 100 g

Energy	59 kcal
Fat	1.3 g
Saturated fat	0.8 g
Carbs	8.6 g
Sugars	8.5 g
Protein	3 g
Salt	0 g
Sodium	0.18 mg
Potassium	230 mg
Calcium	160 mg
Iron	0.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.