Bai Boost
Bai · 1
Ingredients
water 51.3% , calcium caseinate 24.4% , milk protein concentrate 12.2% , canola oil 6.1% , maltodextrin 3.0% , cellulose gel 1.5% , natural and artificial flavouring 0.8% , E340 0.4% , E471 0.2% , E332ii 0.1% , soya lecithin 0.0% , salt 0.0% , E955 0.0% , E407 0.0% , sodium citrate 0.0% , E330 0.0% , E127 0.0% , E343i 0.0% , E301 0.0% , E341 0.0% , vitamin e acetate 0.0% , zinc gluconate 0.0% , ferric orthophosphate 0.0% , E375 0.0% , calcium pantothenate 0.0% , manganese sulfate 0.0% , retinyl palmitate 0.0% , pyridoxine hydrochloride 0.0% , thiamin mononitrate 0.0% , E101 0.0% , chromium chloride 0.0% , folic acid 0.0% , biotin 0.0% , sodium molybdate 0.0% , potassium iodide 0.0% , phylloquinone 0.0% , Sodium Slenite 0.0% , cyanocobalamin 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 1.9 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 2.1 g |
| Sugars | 0.19 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0.94 mg |
| Potassium | 620 mg |
| Calcium | 450 mg |
| Magnesium | 0.77 mg |
| Zinc | 5.2 mg |
| Vitamin A | 300 µg |
| Vitamin D | 6.7 µg |
| Vitamin E | 5 mg |
| Vitamin B12 | 2.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.