Nutrition · per 100 g

Energy	210 kcal
Fat	7 g
Saturated fat	1 g
Trans fat	0 g
Cholesterol	120 mg
Carbs	25 g
Sugars	1 g
Added sugars	0 g
Fiber	1 g
Protein	10 g
Salt	0.88 g
Sodium	350 mg
Potassium	144 mg
Calcium	63 mg
Iron	4.8 mg
Vitamin D	63000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.