Ingredients
TUNA FISH 58.3% , olive oil 20.8% , jalapeno pepper 10.4% , pepper 5.2% , spice 2.6% , salt 2.6%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 23.2 g |
| Salt | 0.51 g |
| Sodium | 205 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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