Ingredients

tomato 99.9% , salt 0.1%

Nutrition · per 100 g

Energy	27 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	3.9 g
Sugars	3.1 g
Fiber	0.8 g
Protein	0.77 g
Salt	0.29 g
Sodium	115 mg
Calcium	15 mg
Iron	0.83 mg
Vitamin A	173.1 µg
Vitamin C	16.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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