Ingredients
fortified wheat flour 58.3% , water 20.8% , durum wheat flour 10.4% , salt 0.7% , yeast 0.7% , malt 9.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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fortified wheat flour 58.3% , water 20.8% , durum wheat flour 10.4% , salt 0.7% , yeast 0.7% , malt 9.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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