Ingredients
pinto bean filling 60.0% , wheat tortilla 20.0% , brown rice 10.0% , water 5.0% , corn starch 5.0%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 24.7 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Calcium | 88 mg |
| Iron | 3.2 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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