Nutrition · per 100 g

Energy	1570 kJ
Energy	375 kcal
Fat	15 g
Saturated fat	11.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	12.5 g
Added sugars	10 g
Fiber	22.5 g
Protein	12.5 g
Salt	0.34 g
Sodium	138 mg
Potassium	205 mg
Calcium	103 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.