All natural gourmet crab cake
Ingredients
CRABMEAT 53.6% , mayonnaise 23.2% , egg 11.6% , breadcrumbs 5.8% , red bell pepper 2.9% , dijon mustard 1.5% , spring onion 0.7% , butter natural flavouring 0.4% , Modified starch 0.2% , garlic 0.1% , salt 0.0% , spice 0.0% , white pepper 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 176 kcal |
| Fat | 9.4 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 94 mg |
| Carbs | 8.2 g |
| Sugars | 1.2 g |
| Fiber | 0.3 g |
| Protein | 14.1 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Calcium | 235 mg |
| Iron | 0.85 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 5.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.