Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 0 g |
| Carbs | 90.9 g |
| Sugars | 81.8 g |
| Added sugars | 72.7 g |
| Protein | 0 g |
| Zinc | 45.5 mg |
| Vitamin C | 818 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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