Dry Rub Seasoning
The Bbq Chef
0814537004017
Ingredients
tomato 54.5% , wheat 22.7% , sugar 11.4% , vegetable 5.7% , wheat flour 2.8% , salt 1.4% , lemon juice 0.7% , E330 0.4% , canola oil 0.2% , spice 0.1% , flavouring 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.7 g |
| Sodium | 2667 mg |
| Potassium | 625 mg |
| Calcium | 0 mg |
| Iron | 9 mg |
| Vitamin A | 5625 µg |
| Vitamin C | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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