Ingredients

beef 66.7% , bacon 16.7% , and pasteurized processed cheddar hi-melt cheese 16.7%

Nutrition · per 100 g

Energy	404 kcal
Fat	33.8 g
Saturated fat	12.6 g
Trans fat	0 g
Cholesterol	79 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	23.8 g
Salt	1.5 g
Sodium	616 mg
Calcium	40 mg
Iron	0.95 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.