Nutrition · per 100 g

Energy	472 kcal
Fat	27.6 g
Saturated fat	4.8 g
Carbs	40.4 g
Sugars	24 g
Fiber	4 g
Protein	18 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.