Ingredients
pasta 93.0% , tomato 5.0% , onion 1.0% , basil 1.0% , broth 0.0%
Nutrition · per 100 g
| Energy | 349 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.3 g |
| Sugars | 4.8 g |
| Fiber | 1.2 g |
| Protein | 14.5 g |
| Salt | 0.96 g |
| Sodium | 386 mg |
| Potassium | 108 mg |
| Calcium | 11 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.