Ingredients
pasta 88.0% , SWEET PAPRIKA 2.0% , capers 2.0% , tomato 1.6% , bellpepper 1.5% , onion 1.4% , broth 1.0% , oregano 0.6% , garlic 0.5% , parsley 1.5%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.8 g |
| Sugars | 3.7 g |
| Fiber | 5.3 g |
| Protein | 13.3 g |
| Salt | 3.2 g |
| Sodium | 1278 mg |
| Potassium | 366 mg |
| Calcium | 16 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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