Nutrition · per 100 g

Energy	316.7 kcal
Fat	2 g
Saturated fat	0.91 g
Carbs	62.6 g
Sugars	4.4 g
Fiber	3.3 g
Protein	11.8 g
Salt	2.2 g
Sodium	867 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.