Boneless pork ribs
Ingredients
Boneless pork ribs 51.7% , water 24.1% , contains 2% and less of salt 12.1% , black pepper 6.0% , E339 3.0% , brown sugar 1.5% , E407 0.8% , garlic 0.4% , onion 0.2% , BARBEQUE SAUCE 0.1% , water 0.0% , cider vinegar 0.0% , onion 0.0% , molasses 0.0% , soy sauce 0.0% , tomato concentrate 0.0% , corn starch 0.0% , vinegar 0.0% , soya oil 0.0% , garlic 0.0% , jack daniel's tennessee whiskey 0.0% , salt 0.0% , worcestershire powder 0.0% , lemon juice 0.0% , dark chili pepper 0.0% , paprika 0.0% , E150a 0.0% , black pepper 0.0% , cayenne pepper 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 11.2 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 13 g |
| Sugars | 11.2 g |
| Fiber | 0 g |
| Protein | 15.5 g |
| Salt | 1.1 g |
| Sodium | 460 mg |
| Calcium | 12 mg |
| Iron | 0.67 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.