Nutrition · per 100 g

Energy	140 kcal
Fat	5 g
Saturated fat	4.5 g
Carbs	23 g
Sugars	17 g
Fiber	0 g
Protein	1 g
Salt	0.21 g
Sodium	85 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.