Nutrition · per 100 g

Energy	22.3 kcal
Fat	0.35 g
Saturated fat	0 g
Carbs	3.5 g
Sugars	1.2 g
Fiber	2 g
Protein	2.1 g
Salt	0.11 g
Sodium	44.7 mg
Potassium	302 mg
Calcium	84.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.