Ingredients
Unbleached hard spring wheat flour 47.3% , barley malt flour 23.0% , E375 15.4% , reduced iron 7.7% , thiamin mononitrate 3.8% , E101 1.9% , folic acid 1.0% , water 0.5% , sesame seeds 0.2% , sugar 0.1% , salt 0.1% , soya oil 1.0% , hydrogenated soy oil 0.0% , hydrogenated cottonseed oil 0.0% , yeast 0.0% , enzyme 0.0% , E282 0.0% , % 3 g) o % % 5 0.0%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59.5 g |
| Sugars | 5.4 g |
| Added sugars | 5.4 g |
| Fiber | 5.4 g |
| Protein | 10.8 g |
| Salt | 1.3 g |
| Sodium | 514 mg |
| Iron | 2.2 mg |
| Folate (B9) | 81.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.