Ingredients
flour 71.3% , water 14.4% , salt 0.5% , sugar 0.5% , soybean oil yeast 0.5% , wheat flour 0.5% , E300 0.5% , enzyme 0.5% , yellow corn meal to prevent sticking 0.5% , may be topped with poppy seed and sesame seeds 11.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 16.1 g |
| Carbs | 75 g |
| Sugars | 53.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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