Nutrition · per 100 g

Energy	387 kcal
Fat	12.9 g
Saturated fat	4.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.5 g
Sugars	35.5 g
Added sugars	32.3 g
Fiber	3.2 g
Protein	6.5 g
Salt	0.81 g
Sodium	323 mg
Potassium	3.2 mg
Calcium	51.6 mg
Iron	3.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.