Melting cheese, pasteurized prepared cheese product

Cheese 0815320025424

Ingredients

milk 52.8% , water 23.6% , whey 11.8% , cream 5.9% , whey protein 3.0% , E339 1.5% , milk protein concentrate 0.7% , contains 2%-or less of calcium phosphate 0.4% , lactic ferments 0.2% , Colour 0.1% , enzyme 0.0% , E270 0.0% , milkfat 0.0% , salt 0.0% , E401 0.0% , sodium citrate 0.0% , E200 0.0% , retinyl palmitate 0.0%

Nutrition · per 100 g

Energy 286 kcal
Fat 21.4 g
Saturated fat 12.5 g
Trans fat 0 g
Cholesterol 71 mg
Carbs 7.1 g
Sugars 7.1 g
Fiber 0 g
Protein 17.9 g
Salt 3.4 g
Sodium 1357 mg
Calcium 893 mg
Iron 0 mg
Vitamin A 321.3 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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