Ingredients
sugar 52.2% , flour 23.9% , egg 12.0% , palm oil 6.0% , butter 3.0% , water 1.5% , fudge icing 0.7% , high fructose corn syrup 0.4% , CONTAINS LESS THAN 2% OF 0.2% , dextrose 0.1% , cocoa butter 0.0% , natural and artificial flavouring 0.0% , salt 0.0% , soya lecithin 0.0% , sodium caseinate 0.0% , E435 0.0% , E491 0.0% , E160ai 0.0% , E412 0.0% , E415 0.0% , E200 0.0% , cider vinegar 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 446 kcal |
| Fat | 31.4 g |
| Saturated fat | 15.7 g |
| Trans fat | 0 g |
| Cholesterol | 99 mg |
| Carbs | 36.4 g |
| Sugars | 23.1 g |
| Fiber | 1.7 g |
| Protein | 4.1 g |
| Salt | 0.21 g |
| Sodium | 83 mg |
| Calcium | 17 mg |
| Iron | 1.5 mg |
| Vitamin A | 186 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.