Nutrition · per 100 g

Energy	206 kcal
Fat	7.3 g
Saturated fat	3.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	34.6 g
Sugars	22.1 g
Added sugars	18.4 g
Fiber	0.73 g
Protein	1.5 g
Salt	0.4 g
Sodium	162 mg
Potassium	64 mg
Calcium	7.3 mg
Iron	0.73 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.