Ingredients
wheat flour 55.6% , CRACKED WHEAT 22.2% , canola oil 11.1% , red and green sweet bell peppers 5.6% , tomato 2.8% , basil seasoning 1.4% , sugar 0.7% , salt 0.3% , yeast 0.3%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 8.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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