Nutrition · per 100 g
| Energy | 40 kcal |
| Fat | 1.8 g |
| Saturated fat | 1.5 g |
| Carbs | 5 g |
| Sugars | 2.3 g |
| Fiber | 1.5 g |
| Protein | 0.5 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.