Ingredients
Grade a cultured pasteurized reduced fat milk 53.1% , sugar 6.5% , water 6.5% , peach 6.5% , E341iii 6.5% , modified corn starch 6.5% , natural flavouring 2.5% , E300 2.5% , sodium citrate 2.5% , E296 2.5% , E202 2.1% , E160b 1.1% , vegetable juice 0.5% , E960 0.3% , retinyl palmitate 0.1% , Cholecalciferol 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.