Ingredients
Cultured grade a pasteurized low fat milk 53.3% , sugar 6.8% , strawberry 6.8% , high fructose corn syrup 6.8% , modified corn starch 6.8% , E428 6.8% , E440a 6.4% , artificial flavouring 2.5% , E330 2.0% , E202 1.0% , E955 0.5% , E129 0.2% , retinyl palmitate 0.1% , Cholecalciferol 0.1% , contains active yogurt cultures 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.