Ingredients
Cultured grade a pasteurized low fat milk 53.1% , sugar 6.7% , pineapple 6.7% , high fructose corn syrup 6.7% , coconut butter 6.7% , coconut modified corn starch 6.7% , E428 6.7% , E440a 3.4% , artificial flavouring 1.7% , E330 0.9% , E202 0.4% , E955 0.2% , E102 0.1% , retinyl palmitate 0.1% , Cholecalciferol 0.0% , contains active yogurt cultures 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.