Ingredients
wheat flour 53.3% , miso 23.3% , sunflower oil 11.7% , sea salt 5.8% , chicken fat 2.9% , chicken broth 1.5% , natural flavouring 0.7% , yeast extract 0.4% , wheat gluten 0.2% , kombu 0.1% , fermented soybean sauce 0.0% , wakame seaweed 0.0% , mushroom 0.0% , chicken 0.0% , cabbage 0.0%
Nutrition · per 100 g
| Energy | 426 kcal |
| Fat | 8.2 g |
| Saturated fat | 1.6 g |
| Carbs | 70.5 g |
| Sugars | 1.6 g |
| Added sugars | 1.6 g |
| Fiber | 1.6 g |
| Protein | 14.8 g |
| Salt | 4.4 g |
| Sodium | 1750 mg |
| Potassium | 279 mg |
| Calcium | 44.3 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.