Nutrition · per 100 g

Energy	357.1 kcal
Fat	19 g
Saturated fat	6 g
Carbs	38.1 g
Sugars	4.8 g
Fiber	23.8 g
Protein	26.2 g
Salt	1.8 g
Sodium	738.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.