Nutrition · per 100 g

Energy	457.1 kcal
Fat	34.3 g
Saturated fat	17.1 g
Carbs	34.3 g
Sugars	2.9 g
Protein	20 g
Salt	0.36 g
Sodium	142.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.