Ingredients
EGG SALAD 53.8% , CROISSANT 23.1% , flour 11.5% , water 5.8% , flour 2.9% , Margarine 1.4% , sugar 0.5% , egg wash 0.5% , bread improver blend 0.2% , INSTANT YEAST 0.1% , salt with yellow prussiate of soda 0.1% , CALCIUM PROPIONATE PRESERVATIVE 0.0% , lettuce 0.0%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 13.5 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 160 mg |
| Carbs | 19 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 8 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
| Calcium | 42 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.