Ingredients
CHICKEN SALAD 54.5% , spinach wrap enriched unbleached flour 22.7% , water 11.4% , vegetable fat 5.7% , CONTAINS 2% and LESS OF SEASONING 2.8% , salt 0.6% , ALUMINUM FREE LEAVENING 0.6% , wheat protein 0.6% , Preservative 0.6% , Flour treatment agent 0.3% , lettuce 0.3%
Nutrition · per 100 g
| Energy | 279 kcal |
| Fat | 17.2 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 19.1 g |
| Sugars | 0.38 g |
| Fiber | 1.1 g |
| Protein | 11.1 g |
| Salt | 1.2 g |
| Sodium | 462 mg |
| Calcium | 56 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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