Vincenza's uncured rustic pork country pate
0815778021573
Ingredients
pork 55.6% , pork liver 22.2% , onion 11.1% , sea salt 0.9% , spice 0.9% , dextrose 0.9% , parsley 0.9% , garlic 0.9% , black pepper 6.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 50 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 125 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 1071.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.