Ingredients
pork 57.6% , peach 21.2% , cane sugar 2.9% , less than 2% of 1.2% , spice 1.2% , brown cane sugar 1.2% , dried tomatoes 1.2% , vinegar 1.2% , dehydrated onion 1.2% , celery powder 1.2% , yeast extract 1.2% , dried garlic 1.2% , natural flavouring 1.2% , E330 1.2% , MADE WITH BEEF COLLAGEN CASING 5.0%
Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 37.1 g |
| Saturated fat | 12.9 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 11.4 g |
| Sugars | 5.7 g |
| Fiber | 2.9 g |
| Protein | 25.7 g |
| Salt | 2.4 g |
| Sodium | 971 mg |
| Potassium | 486 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.