Nutrition · per 100 g

Energy	560 kcal
Fat	36 g
Saturated fat	12 g
Carbs	48 g
Sugars	24 g
Fiber	8 g
Protein	12 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.