Meringue mix, meringue
Ingredients
sugar 54.2% , egg white 22.9% , Modified starch 11.5% , and less than 1% of each of the following 5.7% , E336i 2.9% , E405 1.4% , E415 0.7% , E412 0.4% , E339ii 0.2% , E523 0.1% , artificial flavouring 0.0% , E487 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 100 g |
| Sugars | 100 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
| Potassium | 150 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.